Canada is the world’s leading producer of canola, with 21.4 million acres grown, accounting for 25 percent of the world’s crop. In the United States, canola accounts for around 2.2 million acres of crops grown with North Dakota being the leading producer.
Once canola is harvested, it is processed into oil and meal, which are used for various products like cooking oil, biodiesel, and animal feed.
To help lessen crop stress factors and increase yields, canola requires many nutrients to reach its fullest potential. The Andersons offer a wide range of solutions that help canola crops reach their maximum potential.